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Spumoni
Bittersweet and citrusy. As good with breakfast as it is as an aperitivo
Back to Spumoni
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Peter Anderson
-
19th April 2022 at 11:16
Thanks Petros - found it here
https://punchdrink.com/recipes/spumoni/
Now just need to make some pink peppercorn syrup
Simon Difford
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19th April 2022 at 17:37
I've added Jon Mullen’s Spumoni recipe with gin and pink peppercorn syrup above.
Peter Anderson
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2nd February 2022 at 10:33
Had a version of this at the Jigger and Pony in Singapore. Absolutely wondrous. I think they make it with Perrier grapefruit and some Nikka Coffey Gin too. Am trying to recreate it as can't find any shred of a recipe online.
Petros Theodorakis
-
19th April 2022 at 08:29
Search for Bar Pisellon's version. It is made with Gin.
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https://punchdrink.com/recipes/spumoni/
Now just need to make some pink peppercorn syrup