Garnish:
Grapefruit wedge
How to make:
POUR first 2 ingredients into glass and STIR. Add ice and TOP with tonic.
| 1 fl oz | Italian red bitter liqueur |
| 1 1/2 fl oz | Ruby red grapefruit |
| 3 fl oz | Thomas Henry Tonic Water |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Bittersweet and citrusy. As good with breakfast as it is as an aperitivo.
History:
The Spumoni is a popular cocktail in Japan, particularly in Tokyo.
Nutrition:
There are approximately 106 calories in one serving of Spumoni.
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