One of those Angostura heavy (very heavy) cocktails that intuition says shouldn't work, but thanks to the rich balancing properties of almond syrup and...
I quite like this one. Expected more Trinidad Sour vibes going in, but the pineapple and genever herbality poke out enough. Not sure in which direction I'd take it if I wanted to eke out more dynamics. Might be best to leave as is.
Commenting on your review that says it’s spelled wrong. But that’s how Dutchess is spelled in Dutchess county, could also be a dad joke Dutch… Genever…