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Simon Sedgley’s Avatar Simon Sedgley
20th May at 08:06
This is a rambunctious cocktail at first sip but does mellow with ice-melt in the glass (although ice in the glass is contrary to the instructions). I added 5ml of freshly squeezed pomegranate juice, which did have a gently taming effect. All said, it's a wonderful cocktail!
Chris English’s Avatar Chris English
7th May 2023 at 07:55
I agree that this is a fabulous way to showcase Byrrh. With pomegranate syrup (and 2.5ml sugar syrup) rather than grenadine it was an even more complex flavour. And just seemed right!
Calvin Grant’s Avatar Calvin Grant
22nd May 2022 at 04:26
Superb, Sublime. Another wonderful reason to always keep a bottle of Byrrh in the fridge.
Felicia  Stratton ’s Avatar Felicia Stratton
14th April 2022 at 23:21
If your throwing skills end up on the floor…is there another way to adequately mix?
Simon Difford’s Avatar Simon Difford
15th April 2022 at 07:26
Best to stir rather than shake. Or, put all ingredients and ice into shaker and seal, but rather than shake, turn the shake in a rolling motion upending each end in turn.