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I don't really like/understand Amaretto, but the Campari balances it out nicely. Next time I might amp up the Campari a bit. Nice evening sipper for sure.

Sipping this right now. Very nice indeed as I love Amaretto. I used a big ice ball in a rather large old fashioned glase but it was too much liquid, so had a top up. Ice cubes would have been better, the moulds I have here are too big I must say. I used Aperol as I didn't know what to expect and if I make this again I would use Campari.

Very sweet, but still something I would drink from time to time.

Went through this one twice, once with the original and once with 20 ml campari. Really liked the second version, maybe because my passionfruit syrup was a bit sweeter? Either way, great drink.

Liked this very much. Reminds me of a Jungle Bird somewhat, with a little sour in there.

Really loved this one just as is.

A sweet cocktail but should be great for entertaining. Tried adding more campari as someone else said but personally preferred it as per original recipe. May try adding more lemon juice next time

A perfect evening cocktail. I raised up Campari to 15 ml and found it very well balanced.