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30th March at 15:25
Made it with Mount Gay XO, I can't believe how good this is. I can't wait to try it with a navy rum. Highly reccomend!
John Hinojos’ Avatar John Hinojos
22nd June 2024 at 01:53
Substituted guava puree/syrup for the sugar syrup. With the strong rum flavour it was not obvious, but there was a hint of guava at the end of the sip.
John CARR’s Avatar John CARR
24th May 2024 at 13:15
Rich, tangy, and deeply flavoursome. You definitely need to get the balance of ingredients and dilution right. Good limes are a must, as I quickly found out! My first experiments with Pussers rum are, as they say, most satisfactory 😊.
John CARR’s Avatar John CARR
24th May 2024 at 13:17
Also with thanks to Chris lamb for the slightly more abstemiously proportioned version!
Avery Garnett’s Avatar Avery Garnett
22nd April 2024 at 19:06
Did it with 3:1 worthy park 109 (for the proof) and el dorado 8 (for a little demerara body) and a muscovado syrup. Like yeah, this is good but...it's just watered down, black-just-like-my-soul rum. I can appreciate simplicity, but I don't think this one holds up. It's not as raw? honest? as an old fashioned template is, but it's not as deep and interesting and layered as modern Tiki.
John Doe’s Avatar John Doe
25th February 2024 at 11:43
I unfortunately can't get any Navy Rum where I live, so what would you say is the closest substitute? A 2:1 mix of OP and aged rums is around Navy strength, but how would it compare in terms of taste?
Simon Difford’s Avatar Simon Difford
25th February 2024 at 16:42
For the aged rum, if you're able to get hold of some Demerara rum, that would give you some of the weight and body of a proper Navy rum.
John Hinojos’ Avatar John Hinojos
27th October 2023 at 02:07
Made with 1/2 Coruba Jamaican Rum and 1/2 overproof Smith and Cross Jamaican Rum. Added a float of 151 Demerara rum. Wonderful, but not for the faint of heart.
Chris Lamb’s Avatar Chris Lamb
7th August 2023 at 08:34
Thanks for including my alternative recipe in the description. However, I think I either communicated it badly, or there was an error in its transcription. I think it should read:

40ml (1 1/3oz) Navy Rum
10ml (1/3oz) Lime juice
10ml (1/3oz) Sugar syrup (2:1)
30ml (1oz) Water
1 dash Aromatic bitters

As in, I promise simply making a smaller drink (in a regular rocks glass); and crucially one with a total of 18.5 grams of alcohol (down from close to 28!)
Simon Difford’s Avatar Simon Difford
9th August 2023 at 15:58
Many thanks, Chris. I've amended accordingly.
G. M. Genovese’s Avatar G. M. Genovese
26th June 2023 at 17:29
I've had versions of this many times. Haven't had navy-strength rum in house for awhile. But whoa I do have Hamilton Zombie Blend... Be careful if you use that. Spice and funk much accentuated... It went down too quick. (26 Jun 2023, 1:28p)
G. M. Genovese’s Avatar G. M. Genovese
20th March at 18:43
Finally getting around to trying Pusser's Gunpowder. Read the specs, watched the video, then made this with cane syrup - a fortunate choice. Demerara syrup might have made this too overwhelming. Excellent showcase for this brand.
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