Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
If your coffee liqueur is on the sweet side, then add six drops of vanilla bitters to help the balance and complexity. However, with a good coffee liqueur...
No no no, use tequilla blanco instead of gin and then taste. I just compared the two and I am in no doubt. The coffee liqueur was Galliano Espresso. Does that cocktail exist? What's the name? Brave Succulent or Brave Cactus?