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Tuxedo (Difford's recipe)

Inspired by the numerous other Tuxedo recipes, this combines the best of them with a faint hint of sweetness (from the bianco vermouth and old tom gin)...
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John CARR’s Avatar John CARR
29th September 2023 at 23:52
Remade with the stated combination of vermouths- even better!
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John CARR’s Avatar John CARR
23rd September 2023 at 13:51
My bottle of Dolin dry had gone squiffy so went with 45 ml Dolin blanc. Otherwise followed exactly. Really delicious!
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David M.’s Avatar David M.
6th February 2023 at 01:55
Only had dry gin on hand but upped the bianco a hair for sweetness. Strong yet light on the palate with an pleasingly unusual pink color. The absinthe was subtle but present. A hit with my guest.
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Renee Thorpe’s Avatar Renee Thorpe
31st October 2022 at 10:30
Complex but balanced. Essentially fruity but stays dry due to fruitiness coming from those great bitters. I always back off just a hair on the vermouth.
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Jozsef Majnar’s Avatar Jozsef Majnar
19th August 2022 at 14:13
Hi! There is maybe a mistake in the database, because this is not an alcohol-free drink...
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Paloma Difford’s Avatar Paloma Difford
19th August 2022 at 15:11
Hi Jozsef, thanks so much for pointing out our mistake - the wrong box was ticked on our database, oops. Now fixed!
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John Hinojos’ Avatar John Hinojos
14th May 2022 at 00:01
Perfect on a warm afternoon for a aperitif. Love the hints of absinthe and cherry. Wonderfully dry but with a hint of sweetness.
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Mark Shah’s Avatar Mark Shah
19th August 2021 at 21:17
So delicious! I had this with a Cotswold Old Tom, Belsazar white and Dolin dry. A new favourite for sure!
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