Name: Maya Margarita
Total time: 2 min
Cuisine: Cocktail
Ingredients: 30 ml Blanco tequila; 15 ml Agave Sec liqueur; 10 ml Grand Marnier; 30 ml Lime juice; 15 ml Orange juice; 7.5 ml Calamansi juice

Maya Margarita
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Serve in a Coupe glass

Ingredients:
1 oz	Patrón Silver blanco tequila
¹⁄₂ oz	Agave Sec liqueur
¹⁄₃ oz	Grand Marnier or other cognac orange liqueur
1 oz	Lime juice (freshly squeezed)
¹⁄₂ oz	Orange juice (freshly squeezed)
¹⁄₄ oz	Calamansi juice optional

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of pink river salt rim & lime wedge.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Review:

A tasty Margarita with Grand Marnier, Agave Sec liqueur and orange juice.

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History:

Created in 2010 by Rob Jameson at Maya Bar, Shanghai, China.

Nutrition:

One serving of Maya Margarita contains 136 calories

Alcohol content:

1.2 standard drinks
15.05% alc./vol. (15.05° proof)
16.2 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.