Decoração:
Dehydrated green apple slice, star anise & rosemary sprig
Como fazer:
SHAKE all ingredients with ice and fine strain into ice-filled glass (preferably over a chunck of block ice).
Special ingredient #1: Rosemary infused sugar syrup
1 1/2 fl oz | Caorunn Gin |
1/2 fl oz | Purê de framboesa |
1/2 fl oz | *Ingrediente especial #1 (veja acima) |
2/3 fl oz | Suco fresco de Limão Siciliano |
2 1/3 fl oz | Suco de Cranberry |
História:
Created in 2018 for Caorunn Gin by Zainary Biju Til at P&C Cocktail Bar, Desa Sri Hartamas, Kuala Lumpur, Malaysia.
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Red Blossom
You must log in to your account to make a comment.