alc./vol: 25%
Proof: 50°
Vintage: Non-vintage
Aged: Unaged
Product of:
France
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This chocolate flavoured liqueur is made with distillates of cocoa beans by Giffard & Cie, a fourth generation family-owned and run liqueur producer in France's Loire Valley.
Review and Tasting
Sampled on 02/04/2023
Appearance:
Faint haze, deep brown with shades of amber.
Aroma:
Cocoa beans, chocolate and vanilla.
Taste:
Cocoa beans, coffee and chocolate with some vanilla. Creamy rather than syrupy mouthfeel and good sugar to bitter chocolate balance with faint black pepper spice.
Aftertaste:
Medium length coffee, cocoa bean and dark chocolate finish.
Overall:
More flavoursome than the relatively closed nose suggests. Well-balanced.
Update information/image
More about Giffard Creme de Cacao Brown
Giffard & Cie
Status: Operational
Established: 1885
Owner: Giffard Family
Capacity: Not supplied
Visitor Policy: Visitors welcome throughout the year
Tel: +33 (0)2 4118 8500
Website: Giffard & Cie
Address: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
Established: 1885
Owner: Giffard Family
Capacity: Not supplied
Visitor Policy: Visitors welcome throughout the year
Tel: +33 (0)2 4118 8500
Website: Giffard & Cie
Address: Avenue de la Violette, 49241 Avrillé Cedex, Angers, Loire Valley, BP 30037
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