Name: Incognito
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Cognac (brandy); 30 ml Apricot (brandy) liqueur; 45 ml Vermouth - Dry; 3 Angostura or other aromatic bitters

Serve in a

Coupe glass

Garnish:

Apricot slice or physalis fruit

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Remy Martin VSOP coganc
1 fl oz	Luxardo Apricot Albicocca Liqueur
1 1/2 fl oz	Strucchi Dry Vermouth
3 dash	Angostura Aromatic Bitters
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Read about cocktail measures and measuring.

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Recipe contains the following allergens:

Strucchi Dry Vermouth – Sulphur Dioxide/Sulphites

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Review:

Dry with hints of sweet apricot - unusual.

Nutrition:

One serving of Incognito contains 211 calories.

Alcohol content:

1.9 standard drinks
21.6% alc./vol. (43.2° proof)
26.1 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Incognito

Serve in a

Garnish: