Whiskey Daisy No.3

Difford's Guide
User Rating (6 ratings)

Serve in a

Coupe glass

Photographed in a

ZigZag Coupe

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients and strain into chilled glass.

1 fl oz Bourbon whiskey
5/6 fl oz Straight rye whiskey (100 proof / 50% alc./vol.)
2/3 fl oz Lemon juice (freshly squeezed)
1/3 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
1/6 fl oz Giffard Orgeat Syrup
1/3 fl oz Chilled water (omit if using wet ice)
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Review:

A Whiskey Sour made Daisy-like with a hint of almond.

Nutrition:

One serving of Whiskey Daisy No.3 contains 180 calories.

Alcohol content:

  • 1.4 standard drinks
  • 19.76% alc./vol. (39.52° proof)
  • 19.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.02 £10.02 exc VAT

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