Without Borders

Difford's Guide

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Serve in a

Coupe glass

Photographed in a

Libbey Speakeasy Coupe 8.5oz

Garnish:

Sugar rim and lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz Avallen Calvados
2/3 fl oz Bénédictine D.O.M.
2/3 fl oz Luxardo Maraschino liqueur
2/3 fl oz Lime juice (freshly squeezed)
1/3 fl oz Chilled water
3 drop Difford's Saline Solution (or ½ pinch salt)
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Read about cocktail measures and measuring.

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History:

Adapted from a recipe created in 2020 by Caleb James at Covina restaurant in New York City, USA. The original recipe is for equal parts without the optional water.

Nutrition:

There are approximately 188 calories in one serving of Without Borders.

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.62 £8.62 exc VAT

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