Jules Delight

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Jules Delight image
3 fresh Small ripe strawberries (hulled)
2 fl oz Ketel One Vodka
¼ fl oz White balsamic vinegar
¾ fl oz Pressed apple juice
¼ fl oz Freshly squeezed lemon juice
½ fl oz Giffard Sugar Cane Syrup
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How to make:

MUDDLE strawberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Garnish:

Strawberry

Comment:

Sweet fortified strawberries with a cleansing balsamic vinegar bite.

About:

Created in 2005 by Julien 'Papa Jules' Gualdoni at Trailer Happiness, London, England.

Nutrition:

There are approximately 200 calories in one serving of Jules Delight.

Buy ingredients

Buy direct from The Whisky Exchange

£25.75
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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