Garibaldino

Difford’s Guide
Discerning Drinkers (2 ratings)

Serve in an Old-fashioned glass

Ingredients:
1 oz Savoia Americano Rosso
16 oz Italicus liqueur
13 oz Tangerine / Mandarin / Clementine juice (fresh juice)
2 dash Tonka bitters
1 oz Fever-Tree White Grape & Apricot Soda
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Clementine (or tangerine / mandarin) orange slice

How to make:

STIR first 4 ingredients with ice and strain into ice-filled glass. TOP with soda.

Allergens:

Recipe contains the following allergens:

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 4/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

Fruity and refreshing yet complex and fairly dry with underlying bitterness.

Be the first to comment

History:

Adapted from a recipe created in December 2021 by the team at Connaught Bar in Mayfair, London, England.

Nutrition:

One serving of Garibaldino contains 85 calories

Alcohol content:

  • 0.4 standard drinks
  • 7.11% alc./vol. (7.11° proof)
  • 5.4 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the discussion

There are no comments for Garibaldino.

Please log in to make a comment