Solero

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This is a community recipe contributed by Chris Lamb.

Community recipes are not tested or verified by Difford’s Guide.

Published on 10th of February 2022

Serve in a Collins glass

Ingredients:
30 ml Absolut Passionfruit Vodka
30 ml Teichenné Vainilla/Vanilla Schnapps
30 ml Passion fruit juice
30 ml Single cream/half-and-half
30 ml Passoã passion fruit liqueur

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