This is a community recipe contributed by Caitlin.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of May 2022
Serve in a Coupe glass
| 30 ml | Lemon juice (freshly squeezed) |
| 15 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Egg white replacement (vegan) |
| 2 dash | Orange Bitters by Angostura |
| 1 dash | Bob's Cardamom bitters |
| 45 ml | Orange gin |
| 15 ml | Falernum syrup |
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