Name: Melon Collie Martini
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Rum - White (charcoal-filtered) 1-3 year old light; 22.5 ml Melon liqueur; 7.5 ml Crème de cacao liqueur (white); 15 ml Coconut rum liqueur (35-40% alc./vol.); 22.5 ml Milk (semi-skimmed/2% fat); 22.5 ml Single cream / half-and-half

Serve in a

Martini glass

Garnish:

Crumbled Cadbury's Flake bar

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 fl oz	Bacardi Carta Blanca light rum
3/4 fl oz	Green melon liqueur
1/4 fl oz	Dutch Cacao white crème de cacao
1/2 fl oz	Coconut rum liqueur (35-40% alc./vol.)
3/4 fl oz	Milk (semi-skimmed/2% fat)
3/4 fl oz	Single cream / half-and-half
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Read about cocktail measures and measuring.

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Bacardi Carta Blanca light rum, 70cl

£ 17.75 £ 0.77 per cocktail, makes 23 Koko Kanu coconut rum, 70cl

£ 21.25 £ 0.46 per cocktail, makes 46.5

£ -.--

Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Something of a holiday disco drink but tasty all the same.

History:

Created in 2003 by Simon King at MJU, Millenniun Hotel, London, England.

More cocktails by Simon King

Nutrition:

One serving of Melon Collie Martini contains 219 calories.

Alcohol content:

1.6 standard drinks
18.6% alc./vol. (37.2° proof)
22.3 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.