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STIR Scotch with honey in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Dust with grated nutmeg
The rich flavour of Scotch is tamed by honey and cream.
Created in 2002 by yours truly (Simon Difford), London, England.
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Mary Queen of Scots
SHAKE all ingredients with ice and fine strain into chilled glass.
Morning Glory Fizz
Vigorously SHAKE first 5 ingredients with ice and strain into chilled glass (without ice). TOP with soda water from a siphon.
Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.
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When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow...
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