Name: Moon River
Total time: 2 min
Cuisine: Cocktail
Ingredients: 45 ml Gin; 15 ml Apricot liqueur; 15 ml Triple sec; 7.5 ml Galliano liqueur; 15 ml Lemon juice; 15 ml Chilled water

Moon River
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Hayman's London Dry Gin
¹⁄₂ oz	Luxardo Apricot Albicocca Liqueur
¹⁄₂ oz	Cointreau triple sec liqueur
¹⁄₄ oz	Galliano L'Autentico liqueur
¹⁄₂ oz	Lemon juice (freshly squeezed)
¹⁄₂ oz	Chilled water omit if using wet ice

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare mint leaf for garnish.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with mint leaf.

Review:

There's a hint of aniseed in this fruity, sweet and sour drink.

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History:

Adapted from a drink discovered in 2005 at Bar Opiume, Singapore.

Nutrition:

One serving of Moon River contains 194 calories

Alcohol content:

1.7 standard drinks
21.05% alc./vol. (21.05° proof)
23.7 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.