Myrtle Martini

Serve in a Martini glass...
2	fl oz	Ketel One Vodka
½	fl oz	Lejay Creme de Myrtille (Blueberry) Liqueur
2	fl oz	Pressed apple juice
¼	fl oz	Sugar syrup (2 sugar to 1 water)
¼	fl oz	Freshly squeezed lime juice

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Sugar rim

Comment:

A fruity concoction to remember should you find yourself with a bottle of crème de myrtille.

About:

Created in 2003 at Cheyne Walk Brasserie & Salon, London, England.

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