Garnish:
Vanilla pod
How to make:
POUR ingredients into chilled glass and lightly stir.
1/4 fl oz | Vanilla flavoured vodka |
1/4 fl oz | Licor 43 Original liqueur |
Top up with | Brut champagne/sparkling wine |
Read about cocktail measures and measuring.
Recipe contains the following allergens:
- Brut champagne/sparkling wine – Sulphur Dioxide/Sulphites
Review:
Champagne with a hint of vanilla.
History:
Created in 2002 by Damien Caldwell at Home Bar, London, England. Damian was lost for a name until a customer asked for the time.
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