Garnish:
Plum slice
How to make:
CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
1 fresh | Plum (stoned & peeled) |
2 fl oz | Ketel One Vodka |
3/4 fl oz | Noilly Prat Extra Dry |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix) |
Read about cocktail measures and measuring.
Review:
Fortified plum juice in a Martini glass.
Variant:
Substitute vanilla sugar syrup for plain sugar syrup.
Nutrition:
One serving of Plum Vodkatini contains 203 calories.
Alcohol content:
- 1.6 standard drinks
- 23.2% alc./vol. (46.4° proof)
- 22.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Plum Vodkatini
You must log in to your account to make a comment.