This is a community recipe contributed by Thomas Bird.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of December 2022
Serve in an Old-fashioned glass
| 35 ml | Cognac (brandy) |
| 30 ml | Lysholm Linie Aquavit |
| 10 ml | Becherovka Original liqueur |
| 2.5 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 0.3 ml | La Fée Parisienne absinthe |
| 0.3 ml | Peychaud's Aromatic Bitters |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.