Garnish:
Orange wedge
How to make:
STIR honey with aguardiente in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and strain into ice-filled glass.
| 2 spoon | Honey |
| 2 1/2 fl oz | Torres Aqua d'Or aguardiente |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup (rich) 2 sugar to 1 water |
| 1 1/2 fl oz | Orange juice (freshly squeezed) |
| 1 1/2 fl oz | Grapefruit juice (pink) |
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Review:
This citrus refresher is reputedly an excellent cold remedy.
History:
My adaptation of a traditional drink from the island of Madeira.
Nutrition:
There are approximately 275 calories in one serving of Poncha.
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