Ponce de Leon

Difford's Guide

Ingredients

Barware

Flute glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 116 calories in one serving of Ponce de Leon.

Styles & Flavours

Ponce de Leon image

Serve in a

Flute glass

Garnish:

None

How to make:

SHAKE first four ingredients with ice and fine strain into chilled glass. TOP with champagne.

12 fl oz Bacardi Carta Blanca light rum
12 fl oz Cognac VSOP
12 fl oz Triple sec liqueur (40%)
12 fl oz Freshly squeezed pink grapefruit juice
Top up with Brut Champagne
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Our Comment:

A well-balanced classic champagne cocktail.

About:

A long lost classic.

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