Rossini

Difford's Guide
User Rating (4 ratings)

Serve in a

Flute glass

Garnish:

Strawberry

How to make:

MUDDLE strawberries in base of shaker. Add liqueur and lemon juice, SHAKE with ice and fine strain into chilled glass. TOP with prosecco and gently stir.

4 fresh Strawberries (hulled, small & ripe)
1 fl oz Giffard Fraise des Bois liqueur
1/6 fl oz Lemon juice (freshly squeezed)
3 1/2 fl oz Prosecco sparkling wine
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Read about cocktail measures and measuring.

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Review:

Strawberries seem to complement prosecco even better than white peaches so perhaps order this in preference to a Bellini.

History:

Named for the 19th-century Italian opera composer, Gioachino Antonio Rossini. This is one of the most popular Bellini variants in Venice.

Nutrition:

One serving of Rossini contains 161 calories.

Alcohol content:

  • 0.9 standard drinks
  • 9.42% alc./vol. (18.84° proof)
  • 13.2 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 16th Edition image

Difford’s Guide to Cocktails Book 16th Edition

!!!!!!!! We've sold out of this edition, and the good news is that the NEW Seventeenth Edition is now available - published 1st December 2022 !!!!!!!

Buy it here
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