Name: Liquorice All Sort
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Sambuca black; 30 ml Crème de banane liqueur; 30 ml Crème de fraise liqueur; 30 ml Blue curaçao liqueur; Lemon-lime soda (Sprite/7-Up)

Serve in a

Collins glass

Garnish:

Liquorice Allsorts

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with lemonade.

1 fl oz	Black sambuca liqueur
1 fl oz	Giffard Banane du Brésil liqueur
1 fl oz	Giffard Fraise des Bois liqueur
1 fl oz	Blue curaçao liqueur
Top up with	Lemon-lime soda (Sprite/7-Up)
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Read about cocktail measures and measuring.

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Review:

This aptly named, semi-sweet drink has a strong liquorice flavour with hints of fruit.

History:

George Bassett (1818-1886), a manufacturer of liquorice sweets, did not invent the Liquorice Allsort that carries his name. That happened 15 years after George died when a salesman accidentally dropped a tray of sweets, they fell in a muddle and the famous sweet was born.

Nutrition:

One serving of Liquorice All Sort contains 365 calories.

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.