Serve in aMartini glass
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Rutte Dry Gin|
|1/4 fl oz||Black sambuca liqueur|
|1/6 fl oz||Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)|
Read about cocktail measures and measuring.
Gin tinted violet, flavoured with liquorice and slightly sweetened.
Created in 2003 by Jason Fendick, London, England.
One serving of Liquorice Cocktail contains 169 calories.