Strawberry Blonde Martini

Difford's Guide

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Serve in a

Martini glass

Garnish:

Basil leaf

How to make:

MUDDLE basil in mixing glass. Add other ingredients, STIR with ice and fine strain into chilled glass.

4 fresh Basil leaves
2 1/2 fl oz Raspberry flavoured vodka
1/2 fl oz Giffard Fraise des Bois
1/2 fl oz Noilly Prat Extra Dry
1/6 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

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Review:

Berry vodka dominates with hints of strawberry and basil.

History:

Adapted from a recipe discovered in 2003 at Oxo Tower Bar, London, England

Nutrition:

There are approximately 244 calories in one serving of Strawberry Blonde Martini.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

Buy it here
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