Sourpuss Martini

Sourpuss Martini image
Serve in
a Martini glass...
1 shot Ketel One Citroen vodka BUY
½ shot Midori Green Melon Liqueur BUY
½ shot Sour apple liqueur
2 shot Pressed apple juice
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Physalis (cape gooseberry)

Comment:

A lime-green, flavoursome cocktail that balances sweet and sour.

Origin:

Created in 2001 by Colin 'Big Col' Crowden at Time, Leicester, England.

More about this cocktail

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