Serve in aMartini glass
Physalis (cape gooseberry)
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 fl oz||Ketel One Citroen vodka|
|1/2 fl oz||Green melon liqueur|
|1/2 fl oz||Sour apple liqueur|
|2 fl oz||Apple juice (cloudy pressed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A lime-green, flavoursome cocktail that balances sweet and sour.
Created in 2001 by Colin 'Big Col' Crowden at Time, Leicester, England.
There are approximately 155 calories in one serving of Sourpuss Martini.