Calvados Mojito

Difford's Guide
Discerning Drinkers (3 ratings)

Serve in a

Collins glass

Photographed in a

Modern America Collins

Garnish:

Mint sprigs bouquet

How to make:

ADD first 4 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with apple soda, briefly stir and serve.

12 fresh Mint leaves
1 2/3 fl oz Calvados / apple brandy / straight applejack
2/3 fl oz Lime juice (freshly squeezed)
1/2 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1 2/3 fl oz Sparkling apple juice
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Read about cocktail measures and measuring.

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Difford’s Guide to Cocktails Book 17th Edition

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Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

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Review:

This could have been named an "Apple Mojito", it's rather delicious and wonderfully refreshing.

History:

Adapted from a recipe created in February 2023 by Kaitlin Wilkes for Avallen Calvados.

Alcohol content:

  • 1.2 standard drinks
  • 12.55% alc./vol. (25.1° proof)
  • 16.9 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 17th Edition image

Difford’s Guide to Cocktails Book 17th Edition

Perhaps the world's biggest cocktail book! Certainly, our biggest yet, 624 pages, 6cm (2.3inch) thick and weighing 2.25kg (5lb). Our Seventeenth Edition

Buy it here
Easy Jigger image

Easy Jigger

The Easy Jigger® is a measure designed for use when making cocktails, primarily in the home but also by professional bartenders. It has a unique design

Buy it here
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