South Pacific Breeze

Serve in a Collins glass...
1½	fl oz	Rutte Dry Gin
¾	fl oz	Galliano L'Autentico liqueur
	Top up with	Lemonade/Sprite/7-Up
¾	fl oz	Lejay Curacao Bleu (blue curacao) Liqueur

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How to make:

POUR gin and Galliano into ice-filled glass. TOP with lemonade to just below the rim. DRIZZLE blue curaçao around top of drink (it will sink leaving strings of blue). Serve with straws.

Garnish:

Pineapple wedge

Comment:

Quite sweet but flavoursome - looks great.

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