Sensation

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 204 calories in one serving of Sensation.
Sensation image

Serve in a

Martini glass

Garnish:

Luxardo Maraschino cherry

How to make:

Lightly MUDDLE mint (just to bruise) in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

12 fresh Mint leaves
2 fl oz Rutte Dry Gin
3/4 fl oz Luxardo Maraschino liqueur
3/4 fl oz Lemon juice (freshly squeezed)
1/6 fl oz Giffard Sugar Cane Syrup
1/2 fl oz Chilled water (omit if using wet ice)
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Review:

Fresh, fragrant and balanced.

History:

Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.

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