Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Ruby red grapefruit juice (freshly squeezed) |
| 1 fl oz | Heering Cherry Liqueur |
| 1⁄4 fl oz | La Fée Parisienne absinthe |
| 2 dash | Grapefruit bitters |