Spicy Veggy

Difford's Guide

Ingredients

Barware

Martini glass
Measuring jigger
Muddler
Bar spoon
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 192 calories in one serving of Spicy Veggy.

Bartender

Spicy Veggy image

Serve in a

Martini glass

Garnish:

Carrot slice

How to make:

MUDDLE coriander seeds in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

2 spoon Coriander seeds
2 fl oz Rutte Dry Gin
2 fl oz Carrot juice (freshly extracted)
1/4 fl oz Giffard Sugar Cane Syrup
1 grind Black pepper
1 pinch Salt
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Review:

Reminiscent of alcoholic carrot and coriander soup.

History:

Created in 2002 by yours truly (Simon Difford).

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