Serve in aMartini glass
How to make:
MUDDLE coriander seeds in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
|2 spoon||Coriander seeds|
|2 fl oz||Rutte Dry Gin|
|2 fl oz||Carrot juice (freshly extracted)|
|1/4 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1 grind||Black pepper|
Read about cocktail measures and measuring.
Reminiscent of alcoholic carrot and coriander soup.
Created in 2002 by yours truly (Simon Difford).
There are approximately 173 calories in one serving of Spicy Veggy.