Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1⁄2 fl oz | Dewar's 12 Year Old Scotch whisky |
| 3⁄4 fl oz | Rutte Dry Gin |
| 3⁄4 fl oz | Freshly squeezed orange juice |
| 1⁄3 fl oz | Giffard Sugar Cane Syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Gin botanically influenced Scotch, freshened by zesty orange.
