Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 50 ml | Beefeater Crown Jewel Gin |
| 35 ml | Dubonnet, Byrrh etc. rouge light quinquina |
| 30 ml | Orange marmalade |
| 30 ml | Bob's Grapefruit Bitters |
| 30 ml | Lemon peel |