Garnish:
Banana chunk
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
2 fl oz | Novo Fogo Silver cachaça |
1 fl oz | Triple sec liqueur (40%) |
1 fl oz | Giffard Banane du Brésil |
1/2 fl oz | Lemon juice (freshly squeezed) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Sharp and quite dry but with a sweet banana twang.
Nutrition:
There are approximately 302 calories in one serving of Beja Flor Cocktail.
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