Beja Flor Cocktail

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Banana slice on rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/3 fl oz Novo Fogo Silver cachaça
2/3 fl oz Triple sec liqueur (40%)
2/3 fl oz Giffard Banane du Brésil
1/3 fl oz Lemon juice (freshly squeezed)
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Review:

Sharp and quite dry but with a banana twang. Depending on your taste and banana liqueur, you may want to add a splash more liqueur or even sugar syrup.

Nutrition:

There are approximately 202 calories in one serving of Beja Flor Cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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Difford's Guide
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