Garnish:
Banana chunk
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Novo Fogo Silver cachaça |
| 1 fl oz | Triple sec liqueur (40%) |
| 1 fl oz | Giffard Banane du Brésil |
| 1/2 fl oz | Lemon juice (freshly squeezed) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Sharp and quite dry but with a sweet banana twang.
Join the Discussion
... comment(s) for Beja Flor Cocktail
You must log in to your account to make a comment.