Garnish:
Banana slice on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1/3 fl oz | Cachaça |
| 2/3 fl oz | Triple sec liqueur (40%) |
| 2/3 fl oz | Giffard Banane du Brésil liqueur |
| 1/3 fl oz | Lemon juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
Sharp and quite dry but with a banana twang. Depending on your taste and banana liqueur, you may want to add a splash more liqueur or even sugar syrup.
Nutrition:
One serving of Beja Flor Cocktail contains 202 calories.
Alcohol content:
- 1.7 standard drinks
- 25.99% alc./vol. (51.98° proof)
- 23.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Beja Flor Cocktail
You must log in to your account to make a comment.