Fancy Brandy

Fancy Brandy image
Serve in
a Martini glass...
2 shot Martell VSOP Médaillon cognac BUY
¼ shot De Kuyper Triple Sec BUY
⅛ shot Sugar syrup (2 sugar to 1 water)
1 dash Angostura Aromatic Bitters BUY
½ shot Chilled water(omit if wet ice)
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

The appropriately named brandy based drink benefits from dilution, hence my addition of a splash of water.

Origin:

Adapted from a recipe by Charles Schumann, Munich, Germany, and published in his 'American Bar'. Very similar to Jerry Thomas' Fancy Brandy Cocktail, published in his 1862 edition.

More about this cocktail

SHAKE all ingredients

Cocktail shakers & how to shake a cocktail

Shaking not only mixes a drink, it also chills, dilutes and aerates it. Along with stirring shaking is the most common technique employed to mix cocktails.

strain

How to strain a cocktail

When straining a shaken drink, a Hawthorn strainer tends to be used, but when straining a stirred drink it is traditional to use a Julep strainer. Both designs of strainer allow the liquid to be...

Brandy

Brandy

Brandy is distilled from fermented fruit (not grain). The name brandy comes from northern Europe, where ‘brand’ means to burn, and is a reference to the heat used in distillation. Most brandies...

Also enjoy

A.B.C. Cocktail image

A.B.C. Cocktail

TEAR mint and place in shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Ambrosia image

Ambrosia

SHAKE first 4 ingredients with ice and strain into glass, TOP with champagne.

Ambrosia Cocktail image

Ambrosia Cocktail

SHAKE all ingredients with ice and fine strain into chilled glass.

American Beauty #1 image

American Beauty #1

SHAKE first 6 ingredients with ice and fine strain into chilled glass. The use the back of a spoon to help FLOAT red wine over drink.

Articles

Rum cocktails image

Rum cocktails

Rum is the most exciting and diverse of spirits categories, offering clear clean light delicate rums through to dark full-bodied pungent estery rums and

Trademarking cocktails image

Trademarking cocktails

Trademarking cocktails is a contentious business. Are you trademarking the name, the recipe, or both? Are you in breach of trademark when you make a drink

Red Lion Cocktail image

Red Lion Cocktail

The Red Lion is one of those cocktails from the 1930s that has proved enduring. Originally promoted by Booth’s Gin and more recently by Grand Marnier,

Beer cocktails or 'Beertails' image

Beer cocktails or 'Beertails'

Into a pint glass doubles of the following are poured: gin, whisky, rum, port and brandy. A small bottle of stout is added, and the whole topped up with

×
  • Welcome to
  • Receive updates packed
    with drinks, bars and
    cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 1474019063