Name: Grand Passion
Total time: 2 min
Cuisine: Cocktail
Ingredients: 1 fresh Passion fruit; 60 ml Light white rum; 30 ml Apple juice; 15 ml Sugar syrup (2:1); 3 dash Aromatic bitters; 15 ml Egg white (pasteurised)

Serve in a Martini glass

Ingredients:
1 fresh	Passion fruit (fresh)
2 oz	Light white rum (charcoal-filtered 1-4 years old)
1 oz	Apple juice/apple cider (cloudy & unsweetened)
¹⁄₂ oz	Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
3 dash	Angostura Aromatic Bitters
¹⁄₂ oz	Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative

Read about cocktail measures and measuring

Garnish: Passion fruit

How to make:

Cut passion fruit in half and scoop out flesh into shaker. Add other ingredients. SHAKE with ice and fine strain into chilled glass.

Allergens:

Recipe contains the following allergens:

Egg white (pasteurised) - Eggs

Review:

Are you lacking passion in your life? There's plenty in this fruity little number.

Be the first to comment

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.