Bit-O-Honey

Difford’s Guide
Discerning Drinkers (1 ratings)

Serve in a Shot glass

Ingredients:
34 oz Butterscotch liqueur
34 oz Irish cream liqueur
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select a Shot glass.
  2. Refrigerate ingredients.
  3. LAYER in chilled glass by carefully pouring ingredients in the order listed.

Allergens:

Recipe contains the following allergens:

  • Irish cream liqueur - Dairy

Review:

A sweet but pleasant tasting shot.

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Variant:

Layered with butterscotch, then honey liqueur and an Irish cream float.

Nutrition:

One serving of Bit-O-Honey contains 131 calories

Alcohol content:

  • 0.5 standard drinks
  • 16.82% alc./vol. (16.82° proof)
  • 7.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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