Cocktails
Cocktail Finder
Cocktail Of The Day
Cocktail Hall Of Fame
Modern Classic Cocktails
20 Best By Ingredient
Top 100 Cocktails
Cocktails Directory
Cocktails Made Easy
How To Make Cocktails
Early Access Content
Your Cocktails
Cocktail Recipes
Add Cocktail Recipe
Collections
Cabinets
Preferred Brands
Custom Ingredients
Your Lists
Ratings
Favourites
Wish List
Tried & Liked
Didn’t Like
Must Try
Comments

Community recipe contributed by

This recipe has not been tested or verified by Difford’s Guide.

Published on 29th of October 2023

Conte

Glassware

Ingredients
1 ¹⁄₃ fl oz	Tanqueray London Dry Gin
1 fl oz	Aperol Aperitivo
²⁄₃ fl oz	Martini Extra Dry vermouth
¹⁄₄ fl oz	Lemon juice (freshly squeezed)

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.

Negra Negroni

Mezcal and ferro china set this Negroni riff apart.

Washington's Applejack Mule

Take a Moscow Mule and make with apple brandy in place of vodka and you've a Washington's Applejack Mule. Tasty – arguably tastier than a Moscow...

Pineau Fizz

Pineau des Charentes is centre stage in this delicious Fizz.

Hibiscus Margarita

Hibiscus combines wonderfully with tequila in this flavoursome Margarita.

Summer Rain

Bittersweet with a lick of spice and a savoury vegetal note.

Northern Lights

Wonderfully refreshing: apple and anise served up on a grassy vodka base.

The Hummingbird

A cherry-flavoured Tequila Sour.

Cajun Nail

A riff on the classic Sazerac.

Mango Lassi

Creamy yoghurt and mango with a touch of vodka.

Twelve Miles Out Cocktail

Stir or shake (as originally stipulated in The Savoy Cocktail Book) this cocktail is still boozy. However, it's also wonderfully aromatic with all...

Ferrari

An assertively bittersweet digestivo.

Brandy Boulevardier

Choose your brandy well (perhaps reach for your finest cognac) and you'll experience a refined Boulevardier/Negroni.