This is a community recipe contributed by Conor Giles.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of November 2023
Serve in a Nick & Nora glass
| 60 ml | Patrón Añejo tequila |
| 7.5 ml | Maple syrup |
| 2.5 ml | Laphroaig Select |
| 1 dash | Angostura Aromatic Bitters |
| 1 dash | Orange Bitters by Angostura |
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