Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 45 ml | Grey Goose Vodka |
| 15 ml | Tanqueray London Dry Gin |
| 12.5 ml | Bols Black Raspberry Liqueur |
| 12.5 ml | Lime juice (freshly squeezed) |
| Bundaberg Ginger Beer |