Serve in aCoupe glass
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
|1 2/3 fl oz||Rutte Dry Gin|
|5/6 fl oz||Blue curaçao liqueur|
|2/3 fl oz||Lemon juice (freshly squeezed)|
|1/3 fl oz||Orgeat (almond) sugar syrup|
Read about cocktail measures and measuring.
A blue-rinsed, orange washed, gin-based cocktail that benefits from being sweetened with almond rather than plain syrup.
Thought to have been created in the late 1950s in Montmartre, Paris, France.
One serving of Blue Bird contains 226 calories.
- 1.5 standard drinks
- 20.55% alc./vol. (41.1° proof)
- 21.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Blue Bird
You must log in to your account to make a comment.
You must be logged in to upvote or downvote a commentClick here to login