Blue Bird

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 256 calories in one serving of Blue Bird.
Blue Bird image

Serve in a

Martini glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
1 fl oz Blue curaçao liqueur
3/4 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Giffard Orgeat Syrup
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Review:

A blue rinsed, orange washed, gin based 'tini' that benefits from being sweetened with almond rather than plain syrup.

History:

Thought to have been created in the late 1950s in Montmartre, Paris, France.

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