Name: Tenner Martini
Total time: 3 min
Cuisine: Cocktail
Ingredients: 60 ml Gin; 30 ml Dry vermouth; 6 drop Grapefruit bitters

Tenner Martini
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Serve in a Martini glass

Ingredients:
2 oz	Hayman's London Dry Gin
1 oz	Strucchi Dry Vermouth
6 drop	Bob's Grapefruit Bitters

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of grapefruit zest twist.
STIR all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS grapefruit zest twist over cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

Dry vermouth - Sulphur Dioxide/Sulphites

Review:

Very wet, aromatic Martini.

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Nutrition:

One serving of Tenner Martini contains 167 calories

Alcohol content:

1.7 standard drinks
26.35% alc./vol. (26.35° proof)
23.8 grams of pure alcohol

More Martini-style cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Bob Cook

12th September 2024 at 12:11

I came across this recipe, and it's the same as my personal martini recipe, except that I use a different dry vermouth and I make a smaller 45 ml/22.5 ml cocktail. Grapefruit bitters make a huge difference in this drink. I've used orange bitters, of course, and I've tried lemon bitters, but grapefruit bitters provide a much smoother, more drinkable result.

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Colin Cook

11th January 2024 at 16:53

My kind of martini. Enjoyed it very much.

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David Hoyle

16th June 2023 at 15:04

Refreshing with the subtle tang of gragefruit adding an exciting and original dimension to a wet Martini. In the absence of Rutte, I used Plymouth Gin which seems to work well in Martinis, as an alternative.

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