Garnish:
Chilled olive on stick or lemon zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 2 fl oz | Noilly Prat Extra Dry |
| 1 fl oz | Rutte Dry Gin |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Simply a Dry Martini with the proportions reversed to make a dripping Wet Martini.
History:
Based on a dry martini. Detailed information can be found on our Dry Martini page.
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