Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 22.5 ml | Mandarine Napoleon liqueur |
| 7.5 ml | Boomsma Claerkampster Cloosterbitter |
| 37.5 ml | Beefeater London Dry Gin |
| 15 ml | Monin Strawberry Syrup |
| 7.5 ml | Lime juice (freshly squeezed) |
| 5 ml | Balsamic vinegar of Modena |